amy's yum stir fry noodles 1 packet hokkien noodles (try to get the white ones cause they don't have colouring added) heat the peanut oil till very hot in ya wok, a few tbsp will do. add the sambal oelek and garlic and fry for only a few seconds. add the carrot and fry for a few seconds more. then add the tofu, bean sprouts, choy sum/broccoli and noodles. stir fry till combined, add a little water if it sticks. add veggie oyster sauce to taste, then add a tiny bit of soy sauce. very yum! |